Halloween is a special holiday with special traditions celebrated every year on October 31.
Like all celebrations, Halloween has some preparations one of them is to prepare delicious food and Halloween desserts to enjoy such a day. In this article, we're gonna talk about some recipes for preparing flavorful Halloween pumpkin bread and pumpkin muffins.
Pumpkin bread recipes:
Pumpkin bread is as easy as 1, 2, 3 but so flavourful and can be a nice gift for friends or neighbors.
What to eat with pumpkin bread?
Cinnamon honey butter
Pumpkin bread french toast recipe:
It's an easy recipe prepared with vanilla, eggs, and milk with some pieces of pumpkin bread.
-A splash of vanilla
-Half cup of whole milk
-About five or six thickly sliced pieces of pumpkin bread.
-Heat a nonstick skillet over medium-high heat. Swish the egg, milk, and vanilla together.
-Douse each piece of the pumpkin bread in this mix for 20 sec then move it to the hot skillet, fry both sides for a few minutes, till both sides become golden brown and slightly crispy, but soft from the inside.
-You can eat it with anything you want even if it is alone it will be delicious.
pumpkin bread made with cake mix:
-Olive oil or vegetable oil
-Mix all the components except the cake mix, then add the cake mix till combined.
-Pour the mix in an oiled loaf pan.
-Step three: bake it at 375 till the inserted toothpick comes out clean.
-Now it’s ready to be eaten, everyone will love it!
Another special and delicious food can be prepared on Halloween, let us show you some of the easiest and healthy recipes to eat.
Low calories pumpkin muffins:
-Old fashioned oats
-Step one: pulse the oats in the blender to produce oats flour before adding anything else to get a very smooth flour.
-Step two: remove the oat flour from the blender and leave it then blend all the wet ingredients.
-Step three: add the flour back again and make a quick pulse to combine them all.
-Step four: add the chocolate chips then stir them.
-Step five: add the mix to the muffin tins.
-Step six: bake them and enjoy the delicious muffins.
Dairy-free pumpkin muffins:
These pumpkin muffins are the perfect addition to the fall breakfast.
-1 ⅔ cup of flour
-2 teaspoons of baking powder
-½ teaspoon of ground cloves
-½ teaspoon of nutmeg
-¼ teaspoon of salt
-½ cup of vanilla soy milk
-1 cup of pumpkin (pure)
-1 ½ teaspoon of cinnamon
-¼ cup of vegetable oil
-⅔ cup of brown sugar
-1 tablespoon of pumpkin seeds (optional)
-1 teaspoon of baking soda
-Heat the oven to 400 degrees.
-With baking spray slick a 12 cup muffin tin.
-In a bowl mix the flour, cinnamon, baking powder, baking soda, brown sugar, cinnamon, salt, cloves, and nutmeg and mix them well.
-In a separated bowl, mix beaten the egg with the vegetable oil and the soy milk then add pumpkin and combine again.
-Pour this mix into the dry components and mix, but careful not to over mix.
-Add the green seeds to the mix in the muffin cups.
-Bake for 18-20 min, then test it with a toothpick.
Our dew treats for you today are easy and healthy recipes for the preparations of some special and delicious Halloween food. You also can complete your celebration with Apple recipes like Apple crisp, Baked apple slices, or other Halloween desserts . Choose your Halloween costumes and nails for this year whether DIY or from Spirit Halloween ; and just STAY TUNED.